Made with Soju and 100% Japanese NANKO ume fruit
“The CHOYA” is a masterpiece created with the long history of ume liqueur making experience and data accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by nature’s bounty. “The CHOYA” is produced with much time and effort without adding artificial additives such as acidulants and artificial flavors, to bring out the maximum taste of ume.
-100% Japanese Nanko ume from Wakayama pref.
-Pure ume liqueur. (Genshu)
-No artificial additives
The highly tartness with rich taste comes from pure ume liqueur. (Genshu)
To be enjoy chilled, on-the-rocks, mixed with soda or hot water.
Out of stock